CURATED SINGLE ORIGIN COFFEE
Every coffee bean holds a unique terroir, transformed by distinct roasting and brewing techniques into an endless spectrum of flavors.
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Experience coffee in its purest form. Our premium beans are brewed with cutting-edge centrifugal technology at 4,000 RPM. This constant-temperature process preserves the essential oils and intricate aromas, delivering a cup that is nothing short of perfect
Step 1：Select Your Style
Espresso 40ml
Lungo 80ml
Hot｜Iced Black 230ml
Hot｜Iced Latte 230ml
Step 2：Choose Your Beans
See our bean selection below for flavor profiles
EL Pader
Virola Mill, Costa Rica
Washed Process｜Medium-Dark Roast
● ● ○ ○ ○ Acidity
● ● ○ ○ ○ Bitterness
A masterfully crafted single-origin that delivers a beautifully bright, clean, and sweet aromatic experience. It opens with a vibrant burst of rich fruit aromas, where notes of refreshing citrus and succulent berries melt seamlessly into a gentle, non-stimulating acidity. As the cup finishes, a smooth, comforting undertone of chocolate gracefully emerges in the aftertaste.
NT$260
Bach
Canet, Costa Rica
Raisin Honey Process｜Light-Medium Roast (Fire-Roasted)
● ● ○ ○ ○ Acidity
● ● ○ ○ ○ Bitterness
A vibrant symphony of sweet, kaleidoscopic fruit flavors followed by a memorable, lingering toffee sweetness. Experience the luxurious, cream-like mouthfeel and an elegant tea-like finish that makes this Bach selection truly exceptional.
NT$260
Geisha Buyō
Ethiopia, Costa Rica
Washed Process｜Medium-Dark Roast
● ● ○ ○ ○ Acidity
● ● ○ ○ ○ Bitterness
Elegant and expressive, "Geisha Buyō" is a masterful blend featuring 80% washed Geisha from Bench Maji. Roasted to a delicate Platinum profile, it opens with the sweet perfume of white peach and zesty orange, followed by the crisp acidity of red apple and juicy pomegranate, before gliding into a smooth finish of sweet butter toffee.
NT$260
First Light
Taiwan Alishan, Zou Zhou Yuan
Natural Process｜Light-Medium Roast
● ● ● ○ ○ Acidity
● ○ ○ ○ ○ Bitterness
Cultivated by Zou Zhou Yuan in Alishan, this native Taiwanese coffee features crisp minty aromas and bright citrus-orange acidity. Silky and delicate on the palate, it quickly transforms into a clean, white-sugar sweetness—delivering a pure flavor profile as uplifting as the first rays of morning light.
NT$300
Esmeralda Geisha (Private Collection)
Hacienda La Esmeralda, Panama
Natural Process｜Light-Medium Roast (Fire-Roasted)
● ● ○ ○ ○ Acidity
● ○ ○ ○ ○ Bitterness
Experience a legendary profile of intense tropical fruits and blackberries, enriched by the sweet aroma of hazelnuts. Complex, concentrated, and elegantly balanced, this cup sits at the very pinnacle of the coffee world.
NT$340
- Legal & Safety: No alcohol will be served to those under 18. Please drink responsibly and do not drink and drive.
- House Rules: Please keep your volume down to ensure a pleasant atmosphere for everyone. Guests will be held liable for the full cost of any damage to equipment or property.
- Cleaning Fee: A cleaning fee of NT$2,000 will be charged for any cleaning required due to vomiting or significant mess.
www.barmozaiku.com
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